
PLATEFUL PERTH
Ignite your appetite
Plateful Perth is back for a third serving with over 100 exclusive offers and events from the best restaurants, bars, and hotels in the city.
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Sunday Roast: Smoker Edition
$75 FOR TWO | EDWARD & IDA’S
This winter, Edward & Ida’s is bringing back its much-loved Sunday Roast - but with a smoky spin.
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Oysters Underground
FROM $15 | LOLA UNDERGROUND
Shuck, slurp, and enjoy the freshest oysters! Enjoy them natural or with your choice of accompaniments.
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Coffee Around the World
$15pp | OFFSHOOT COFFEE
Whether you're a seasoned coffee aficionado or just beginning your brew journey, this immersive tasting is not to be missed.
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Tequila & Tacos
$40pp | NEON PALMS
Sip your way through four premium tequilas — two blancos, one reposado, and one añejo or extra añejo. Pair it with your taco of choice
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Winter Harvest Cocktail Experience
$26pp | LOFT LOUNGE & BAR
With a curated range of spirits and mixers to choose from, this hands-on experience celebrates seasonal flavours and creativity.
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Spice Up in the Basement
FROM $18 | LONG CHIM
Indulge in bold flavours at Long Chim with two of Northern Thailand’s best-loved dishes: Khao Soi & Sai Krok Brio.
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Chips & Sips
$34pp | BOBECHE
Bobeche is flipping the script on happy hour with Chips & Sips – a martini flight inspired by your favourite chip flavours.
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Battle of the Slices
$35pp | WILLIS PIZZA BAR
Top chefs, sports stars, and media personalities will battle it out for the title of "Best Slice in Town."
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Flavours of Spain
$89pp | MATILDA BAY RESTAURANT
Matilda Bay Restaurant’s three-course experience, expertly curated by Executive Chef Troy Melia, brings Spain’s bold, vibrant flavours straight to your table.
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Sabores de Venezuela
$99pp | ANGEL FALLS GRILL
Delve into the rich, bold flavours of Venezuela with a specially curated three-course menu.
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Murder Mystery
$189pp | STORIES
Immerse yourself in a thrilling evening of suspense, intrigue, and exceptional cuisine at Stories’ murder mystery event.
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Passport to Asia
FROM $25pp | AURORA ROOFTOP BAR
Discover bold, playful twists on classics—from the pandan and pineapple-packed Pandan Piña Party to the fiery, fragrant Tom Yum on the Rock.
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Elysium: A Feast of the Elements
$230pp | SAMUELS ON MILL
Samuels on Mill invites you to an immersive dining experience where Fire, Earth, Water, and Air are not just themes, but forces that unfold on your plate.
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Truffle Shuffle Ball
$90pp | THE RECHABITE
Step into a world of luxury and indulgence at The Truffle Shuffle Ball, where four levels of decadent truffle-inspired dishes, cocktails, and entertainment await.
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Nonna's Finest e Barolo
$300 | ALEX HOTEL
Pull up a chair at Alex Hotel’s long table and step into the heart of Italy for one night only.
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Tiny’s x Vasse Felix Wine Paired Degustation
$190pp | TINY’S
Tiny’s is teaming up with Margaret River royalty, Vasse Felix, for a one-night-only wine-paired degustation.
SAVOUR THE
MEDITERRANEAN
Monday - Saturday
Enjoy a three-course Mediterranean feast at Más Vino, with each dish perfectly paired to world-class wines.
Plateful Perth Blogs